A delectable combo of crispy cheese sev and a flavorful tari sauce that will tantalize your taste buds.
A fusion dish combines the traditional Sev Usal with the rich creaminess of butter and cheese, creating a unique and satisfying culinary experience.
Singapore Manchurian Noodles is an Asian recipe made using Manchurian, noodles and capsicum.
Schezwan fried rice is an Indo-Chinese version of fried rice that uses more ginger and chili.
Manchurian rice is a popular Indo-Chinese dish that combines Chinese cooking techniques with Indian flavors.
Chinese bhel is a fast food and street food item in India and is considered a part of Indo-Chinese cuisine.
Pav bhaji is a spiced mixture of mashed vegetables in a thick gravy served with bread.
Pav bhaji is a spiced mixture of mashed vegetables in a thick gravy served with bread.
Pav bhaji is a spiced mixture of mashed vegetables in a thick gravy served with bread.
This savory snack is made from steamed or fermented gram flour (besan) and is known for its soft and fluffy texture.
Popular Surti Gujarati street food. Butter Locho is a soft and fluffy gram flour (besan) dish.
Butter Cheese Locho is a decadent and indulgent variation of the popular Surti Gujarati street food, Locho.
Ragda is also used in pani puri instead of boiled chickpeas, moong and potatoes.
Dahi puri also known as dahi batata puri is a delicious, yummy, chatpata chaat snack.
Chaat is one of the most famous Indian street food that is loved by the people of India.
Papdi chaat is a Indian chaat snack made with crisp fried puris, sweet sour spicy chutneys & sev.
Aloo Chaat Papdi snack that consists of a delectable mix of various savoury and crunchy elements.
Chaat is an Indian-style food preparation popularly served on roadside stalls and street carts.